: A Method For The Production Of A Red Colorant Utilizing The Strain Of The Microorganism Penicillium Oxalicum Var, Armeniaca And Its Application”
Application 470/DEL/1999 published 2006-07-21, filed 1999-03-24
A method for the production of a red colorant, characterized in that cultivating the strain Penicillium Oxalicum Var. Armeniaca CCM 8242 at a temperature of 25 to 30 oC, at a gauge pressure of 50 to 80 kPa, in a broth of pH 3 to 9, containing carbohydrates and ammonia nitrogen, for 60 to 72 hours, and thereafter the liquid is removed from the nutrient broth the resulting red colorant is isolated from said liquid.
Applicant
EDUARD SARDARYAN
Sakaova 1386, 53009 Pardubice, Czech Republic.
Inventor
EDUARD SARDARYAN
International Info
Classification: C 12 N 1/14
Priority Information
PV 970-98 Czech Republic 1998-03-30