NEW IMPROVEMENTS IN JAGGERY MANUFACTURING PROCESS AND NEW PRODUCT TYPE OF JAGGERY
Application 767/BOM/1999 published 2006-05-26, filed 1999-11-05
The invention relates to a method of improving extraction of sugarcane juice & to improve the quality of sugarcane juice & the production of jaggery both qualitatively & quantitatively. The clarification of sugarcane juice is performed more effectively without using any hazardous chemicals. Drawing: Nil Total Pages: 17.
Applicant
1. VIKAS UPENDRANATH BHISE 2. NEELKANTH LAXMAN BHIDE 3. BANDAPPA BABURAO PHUNDIPALLE
1. 9, MADHUBAN NAGARI, NEAR WATER TANK, JULE SOLAPUR, SOLAPUR – 413 003, MAHARASHTRA, INDIA. 2. 7, MADHUBAN NAGARI, NEAR WATER TANK, JULE SOLAPUR, SOLAPUR – 413 003, MAHARASHTRA, INDIA. 3. E-72/73, M.I.D.C., AKKALKOT ROAD, SOLAPUR – 413 006, MAHARASHTRA,
Inventor
1. VIKAS UPENDRANATH BHISE 2. NEELKANTH LAXMAN BHIDE 3. BANDAPPA BABURAO PHUNDIPALLE
International Info
Classification: C13D 3/00