“ PROCESS FOR THE PREPARATION OF INSTANT SOUP MIX FROM INDIAN DILL
Application 501/DELNP/2004 published 2006-03-10, filed 2004-02-27
The present invention relates to a process for the preparation of instant soup mix from Indian dill (Anethum Sowa) and the soup mix has good anti-oxidant properties to the extent as shown by the values of phenol content mg/g 4.5 with reducing power of 870U/g.
Applicant
COUNCIL OF SCIENTIFIC & INDUSTRIAL RESEARCH
Rafi Marg, New Delhi-110 001, India
Inventor
1. Mysore Narayan Rekha 2. Attar Singh Chauhan 3. Ramesh Yadav Avula 4. Manish Guha 5. Ramesh Shyam Ramteke
International Info
Classification: A23L 1/40
Publication Number: WO 2005/070233
Application Date: 2003-12-27